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  • 코타키나발루 어딘가에서 먹은 피자 ✩ 임팩트가 없었으니까 먹은 기억이 안나
  • 코타키나발루 어딘가에서 먹은 피자 ✩ 임팩트가 없었으니까 먹은 기억이 안나
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  • The weekend is in full effect. That means it’s bunch time! The greatest challenge is determining if
  • The weekend is in full effect. That means it’s bunch time! The greatest challenge is determining if I’m going sweet or savory when ordering. But If I see bagels and lox on the menu...that’s is a definite tie breaker. 🥯🥯🥯🥯This delicious Brooklyn Bagel
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  • The sandía negroni at @_pacificstandardtime is a reminder that summer really is just around the corn
  • The sandía negroni at @_pacificstandardtime is a reminder that summer really is just around the corner... hope everybody is able to get outside and enjoy the sunshine this weekend!! ☀️ 🍉
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  • I was egg-static to try the Vietnamese egg coffee at Hanoi Old Quarters. It’s an authentic Northern
  • I was egg-static to try the Vietnamese egg coffee at Hanoi Old Quarters. It’s an authentic Northern Vietnamese restaurant located on Victoria Dr in an area known for many Viet places.They specialize in steam rice rolls, Banh Cuon. I got the Gia An ri
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  • Part2 - It took us some time to put together this gallery, thank you to all of you who made this pos
  • Part2 - It took us some time to put together this gallery, thank you to all of you who made this possible, special thanks to @dageraadbeer to let us use their space, and @arc_iberico_imports for the amazing jamón. At the moment we are working plannin
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  • Off The Menu strives to feature at least one plant-based item on the app every week! Did you get a c
  • Off The Menu strives to feature at least one plant-based item on the app every week! Did you get a chance to redeem this Impossible Slider from @melrose_bite? 🍔 Not only was this vegan but kosher! Restaurant discovery at its finest ✔️
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  • #4years Couldn’t be more proud of our team...and a heartfelt thank you to our amazingly loyal and pa
  • #4years Couldn’t be more proud of our team...and a heartfelt thank you to our amazingly loyal and patient customers ... here’s to many many more years of burgers, pasta, and parmigianas 🥂
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  • These Cookie Monster Cookies are 6oz of deliciousness with a blue cookie dough shell stuffed with an
  • These Cookie Monster Cookies are 6oz of deliciousness with a blue cookie dough shell stuffed with an edible chocolate chip cookie dough core 🤤
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  • Everyone needs a good Chocolate Chip Cookie recipe in their box! These cookies are extra soft, thick
  • Everyone needs a good Chocolate Chip Cookie recipe in their box! These cookies are extra soft, thick, and chewy and turn out perfect every time!✨ Find the full recipe using the link in my bio on @livewellbakeoften...https://www.livewellbakeoften.com/
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  • Valentine's Day may be over, but there's still time to enjoy our ‘Share the Love’ cookies! A special
  • Valentine's Day may be over, but there's still time to enjoy our ‘Share the Love’ cookies! A special version of Liam’s Lemon Sugar Cookie, these sweet and tart treats sparkle with bright pink sanding sugar. These limited-edition cookies come packaged
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  • Inspired by Thai flavors, this meal prep chicken features juicy, pan-seared @FarmerFocus chicken bre
  • Inspired by Thai flavors, this meal prep chicken features juicy, pan-seared @FarmerFocus chicken breast, served with a vibrant red cabbage mango slaw and sticky jasmine rice. ⁠⁠Link in bio for the recipe. ⁠⁠⁠⁠ #food #foodie #instafood #cooking #yummy
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  • MAPLE BANANA & WALNUT COFFEECAKE⁠⁠You're not going to believe what is waiting for you underneath thi
  • MAPLE BANANA & WALNUT COFFEECAKE⁠⁠You're not going to believe what is waiting for you underneath this warm maple glaze! Possibly the BEST coffeecake ever!⁠⁠https://www.snowflakesandcoffeecakes.com/snowflakesandcoffeecakescom/maple-banana-walnut-coff
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  • Mile High Cinnamon Bun, Chocolate Avalanche, Chocolate Ganache Brownie and Raspberry White Chocolate
  • Mile High Cinnamon Bun, Chocolate Avalanche, Chocolate Ganache Brownie and Raspberry White Chocolate Scone from #FreshSt Market’s Vancouver House location.Tip for the cinnamon bun. Warm it up in the microwave for 15secs and you’ll have a warm and sof
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  • This Tempeh and Potatoes dish was to die for at @thefloridianstaug The Tempeh is packed with so much
  • This Tempeh and Potatoes dish was to die for at @thefloridianstaug The Tempeh is packed with so much flavor!
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  • Reminding Everyone to Join @rougemiamibeach Tonight for its Saturday “Piano Man” Dinner smooth Jazz
  • Reminding Everyone to Join @rougemiamibeach Tonight for its Saturday “Piano Man” Dinner smooth Jazz Musical event. A Night of Smooth Jazz ,Great Food and inhibiting Cocktails. Featuring no other than our Prestigious and Talented Jaui Schneider . #pi
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  • Reminding Everyone to Join @rougemiamibeach Tonight for its Saturday “Piano Man” Dinner smooth Jazz
  • Reminding Everyone to Join @rougemiamibeach Tonight for its Saturday “Piano Man” Dinner smooth Jazz Musical event. A Night of Smooth Jazz ,Great Food and inhibiting Cocktails. Featuring no other than our Prestigious and Talented Jaui Schneider . #pi
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  • Double the burgers, double the fun. It’s the freakin’ weekend. 🍔🍔 #HARLEMPUBLIC
  • Double the burgers, double the fun. It’s the freakin’ weekend. 🍔🍔 #HARLEMPUBLIC
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  • 🍲 Dolsat Bibimbap from Kim’s Korean BBQ in Wasilla, our #FoodieFeature 🇰🇷 Served in a hot stone pot
  • 🍲 Dolsat Bibimbap from Kim’s Korean BBQ in Wasilla, our #FoodieFeature 🇰🇷 Served in a hot stone pot (which is amazing because it makes the rice that touches all crispy-crunchy 🤤), this rice comes topped with a ton of fresh veggies plus beef and the e
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  • I've finally perfected the recipe this afternoon. These are AMAZING! Gooey, fudgey, gorgeous Laxey K
  • I've finally perfected the recipe this afternoon. These are AMAZING! Gooey, fudgey, gorgeous Laxey Kitchen salted caramel vegan brownies! They have just a hint of oak smoked sea salt, are packed with chunky chocolate chips and topped with a good dous
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  • If life gives you Meyer lemons, make margaritas! 🍹🍹 Celebrating #NationalMargaritaDay with these oh
  • If life gives you Meyer lemons, make margaritas! 🍹🍹 Celebrating #NationalMargaritaDay with these oh so delicious Lavender Meyer Lemon Margaritas made with @monin_usa Lavender Syrup 😋 How so you like your margs? Blended or over ice? Salt or no salt? G
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  • Happy almost spring weekend, ya’ll ☕️ ✌🏼weeks till the sun comes back ☀️
  • Happy almost spring weekend, ya’ll ☕️ ✌🏼weeks till the sun comes back ☀️
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  • It's a shakshouka kind of Saturday 🍳😍
  • It's a shakshouka kind of Saturday 🍳😍
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  • .- Chimney Cake -....Had an ice cream craving so we looked up a spot with the best reviews and came
  • .- Chimney Cake -....Had an ice cream craving so we looked up a spot with the best reviews and came across @unique_pastry_factory which had Fruit flavored Gelato made fresh and Vegan🙌🏼 Their specialty are these Hungarian Chimney cone pastries that ar
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  • Another old fave! Chicken breast marinated in olive oil (3), Cajun spice & garlic purée then done in
  • Another old fave! Chicken breast marinated in olive oil (3), Cajun spice & garlic purée then done in the @georgeforemanuk. Pasta is onions, peppers & shrooms in @frylighthq then some chicken stock, Cajun spice, more garlic purée then some creme fraic
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  • Happy National Margarita Day!! I’m honestly not even sure if that’s a thing. Val just said “it’s nat
  • Happy National Margarita Day!! I’m honestly not even sure if that’s a thing. Val just said “it’s national margarita day” but I really just thinks she wanted a marg. So we hopped in the kitchen and made spicy cilantro margaritas!!————————————-1.5 oz J
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  • ate so much gluten last night I couldn’t keep my eyes open [swipe]! high amounts of carbs and gluten
  • ate so much gluten last night I couldn’t keep my eyes open [swipe]! high amounts of carbs and gluten have always had that effect on me — anyone else!? I had a terrible time in school because I was constantly sluggish from all the Long Island bagels I
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  • Getting excited 😆 for one of the BEST foodie weeks of the year - OC Restaurant Week is back March 8t
  • Getting excited 😆 for one of the BEST foodie weeks of the year - OC Restaurant Week is back March 8th-14th! Mark your calendars #OC cuz the ONLY thing you need to make for this special week is reservations! 👍🏻😋🍽Start preparing by checking out the lis
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  • Come by this weekend and try our BREAKFAST CALZONE! Filled with house-made chorizo, eggs, fries and
  • Come by this weekend and try our BREAKFAST CALZONE! Filled with house-made chorizo, eggs, fries and cheese. 👌🏼 #MACCHINANYC
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  • sometimes I make pretty brunches like this one, other times I eat leftovers out of tupperware in the
  • sometimes I make pretty brunches like this one, other times I eat leftovers out of tupperware in the library. unfortunately experiencing the latter today, but getting lots of work done which is always a positive. ✅hope everyone is having a nice and p
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  • Lekker plaattaartje 😋 Gekruide ricotta met courgette🥒. Nog wat verse kruiden🍃🌱 als topping 💚😋
  • Lekker plaattaartje 😋 Gekruide ricotta met courgette🥒. Nog wat verse kruiden🍃🌱 als topping 💚😋
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  • BAKED GOODS | If you’re ever in Sutton Coldfield, there’s a tiny bakery called @onthebreadline that
  • BAKED GOODS | If you’re ever in Sutton Coldfield, there’s a tiny bakery called @onthebreadline that does wonderful cakes, pastries and fresh bread.🍞It’s a blessing and a curse that we can walk there from our house. Safe to say, it’s difficult not to
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  • Ahoi, so heisst es in der fünften Jahreszeit bei uns. Und da gibt es bei uns Quarkbällchen. 😋Egal ob
  • Ahoi, so heisst es in der fünften Jahreszeit bei uns. Und da gibt es bei uns Quarkbällchen. 😋Egal ob weizenfrei der glutenfrei.... Schmecken tun sie sowieo😍.👉Der Link in meiner Bio führt Dich direkt zum Rezept 😉Schau selbst.~~~#andersbacken #vegan #q
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  • Your squad would totally love a giant stacked SuperTroopers🙌🍩🥓Maple iced + House Candied Bacon + cho
  • Your squad would totally love a giant stacked SuperTroopers🙌🍩🥓Maple iced + House Candied Bacon + chocolate drizzle
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  • 🇺🇸Happy Friday you all 😍.A plate full of goodness 🥰.Did you already try zucchini egg nest? That is j
  • 🇺🇸Happy Friday you all 😍.A plate full of goodness 🥰.Did you already try zucchini egg nest? That is just so good 😊 .#whatsonmyplate : roasted sweet potatoes, half an avocado, 2 zucchini egg nests : some zoodles you create a nest and crack an egg in it
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